Zosaro’s Cakes & Pastries

by Zosaro’s Cakes & Pastries by Charles McGuigan Robert and Lisa Ratliff, owners of Zosaro’s Cakes & Pastries, are both bakers. But they’re more than that. They’re artists who use sugar as their medium, which […]

in the foreground Danniella Tsamouras with Patrons at the bar

Demi’s: A Mediterranean Kitchen

by by Charles McGuigan Bellevue is now home to an ample slice of Mediterranean cuisine—Turkish, Greek, Italian, Spanish—from Adana kebabs to souvlaki, from calamari to shrimp Santorini, even empanadas. Jimmy and Danniella Tsamouras, long-time owners […]